Tamar from Chicago:
"Educated as a Fashion Designer yet rooted in the kitchen, my heritage and my love for aesthetics are what guide me in the kitchen (with a special bond to everything dessert). Born in Mexico from Syrian, Polish, Lebanese, and Russian descent, I mix and match and make everything better with a little twist (or splash of Tahini). Aslan my husband, and I have a crazy love of meeting people, and feeding them, always having people over at our cool and smallish South Loop loft.
Indulge in the pleasures of eating what other grandmother's in the world make for their tables, but without being limited by tradition. Our Mexican-meets Syrian-meets Polish-meets New American hits on old-school flavors and ancestral recipes, which it butters with the invention and improvisation of modern cooking. Coupled with the conviction that there is no greater joy than setting our table for the pleasure of others, we look forward to making your visit a unique and memorable feast."
Capacity : 2 to 8 persons.