Both my mother and father families are farmers so I grew up with "real" food in my plate and a true appreciation of quality ingredients which I now enjoy sharing with friends and people who like country style cuisine. My husband and I enjoy welcoming people at our table from around the world. We are French so the cuisine, the music and the style of the house give the impression to be in France while you are in Cape Town! Here are a few examples of the food I enjoy preparing...Hope to see you soon!
Bouchee a la reine
Boeuf bourguignon with potatoes
Apple and pear cake
Fennel salad with Lou Sauston croutons
Chicken Vallee d'Auge (with calvados)
Coq au vin
Cheese curd tart