The PuLi Hotel and Spa Shanghai
The PuLi Hotel and Spa is conveniently located in the city's most vibrant commercial center, the JingAn District. The hotel melds bustling immediacy with the tranquility of a luxurious resort. Unique references to China’s history, from stoneware headrests to Shanghai gray bricks, are juxtaposed with the latest entertainment system and Nespresso machines in The PuLi’s 229 guest rooms. At the UR SPA, treatments combine modern science and ancient healing, with tailor-made treatments for all schedules. The Michelin-starred restaurant PHÉNIX presents an innovative, modern French menu, with fresh ingredients at its core.
Hotel Tip
Complimentary amenities include Wi-Fi and a minibar stocked daily. Complimentary parking for in-house guests.Virtuoso Preferred Supplier Since 01 May 2010
Virtuoso Amenities
For 2025:
- Upgrade at time of booking, subject to availability
- Daily Full breakfast for up to two guests per bedroom, served in the restaurant
- $100 USD equivalent Food & Beverage or Spa credit utilized during stay (not applicable towards Spa retail products and Chinese Tea at Long Bar, not combinable, not valid on room rate, no cash value if not redeemed in full)
- Bookings in our Deluxe and Grand Suite will also receive:
- Additional $100 Food & Beverage credit (for a total of $200 during stay)
- Early Check-In / Late Check-Out, subject to availability
- Complimentary Wi-Fi
Sustainability
Our Commitment
Guests at The PuLi can also expect environmental friendly additions, which include solar panels that gather energy for use in hotel operations, a heat-proof facade for higher energy conservation through temperature adjustments and monitor, windows that use low-emission glass to reduce consumption and using heat from the pool towards recycling. Automated sunshades in every room are designed to adapt to different times of the day, and are especially useful during summer and winter seasons. They automatically lower if guests are not in their rooms between noon to 5pm during the summer months, enabling heat retention and energy conservation. The same principle is applied during the winter months by having the sunshades raised between 12 to 5pm to allow penetration of sunlight to reduce energy consumption. This is a long term approach to environmental efforts and reduced environmental impact in the hotel’s day-to-day operations.