1 Hotel Toronto

Toronto’s 1 Hotel is quickly becoming a fan favorite for sophisticated travelers and sustainability enthusiasts alike. Inspired by Canada’s natural beauty, you’ll find eco-friendly details throughout the hotel. Rooms boast custom organic cotton mattresses, hangers made from 100% recycled materials, HEPA filters, and live greenery, plus filtered water taps designed to eliminate single-use plastics. The main lobby even has a farmer’s market with local, seasonal produce available to all guests.
Hotel Tip
Take the private elevator up to the rooftop bar for 360-degree views of the city and a rotating menu of handcrafted cocktails.Virtuoso Preferred Supplier Since 05 May 2021
Virtuoso Amenities
For 2025:
- Upgrade on arrival, subject to availability
- Daily full breakfast for up to two guests per bedroom, served in the restaurant and via in-room dining (credit is non-cumulative)
- $100 USD equivalent Food & Beverage credit to be utilized during stay (Excludes Casa Madera, not combinable, not valid on room rate, no cash value if not redeemed in full)
- Early Check-In / Late Check-Out, subject to availability
- Complimentary Wi-Fi

Sustainability
Our Commitment
LEED Certified property. We have implemented a wide range of energy, water, and environmental design strategies to keep our footprint small. We look to spark conversations about the environment and our role in protecting it. We do this through organized volunteer activities and paid volunteer days for our teams, advocacy and educational initiatives. From air and water filtration systems, to biophilic design principles and the use of natural materials throughout our spaces, we place health and wellness at the center of design, construction, facilities and operational decisions. We are a platform for change. Sometimes this requires us to put our neck out a little further and try something new, and we encourage our guests to be a part of this change too. Through initiatives like our plastic reduction program and electric car activations, we continue to find ways to evolve. We believe that all food should be good, clean and fair; delicious and nutritious food is a right; natural resources should be protected for future generations; people and the environment depend on one another; and the dignity of labor from field to fork should be fought for.