Park Hyatt St. Kitts
Park Hyatt St. Kitts Christophe Harbour spans the entire Banana Bay and is situated on the virtually untouched Southeast Peninsula, an area of natural beauty. This new luxury resort, opened in November 2017, is an idyllic retreat in the West Indies. The resort features 126 well-appointed accommodations, all of which face the beach and sea, with some suites featuring individual swimming pools. The three-bedroom Presidential Villa includes the services of a personal chef and butler. The resort features two swimming pools, a nine-treatment-rooms spa and sanctuary, and three signature restaurants offering varied culinary experiences.
Hotel Tip
Drift off to nearby luxury dining and shopping at the Christophe Harbour resort complex's Marina Village, which also features a Beach Club and Superyacht Marina.Virtuoso Preferred Supplier Since 01 Aug 2015
Virtuoso Amenities
NOW OPEN
For 2018:
- Upgrade to the next room category on arrival, subject to availability
- A personal welcome and welcome amenity
- Full daily Breakfast for up to two people per room served in the Great House
- $100 USD Equivalent Resort credit for services, to be utilized during stay (not combinable, not valid on room rate, no cash value if not redeemed in full)
- Early check-in/late check-out, subject to availability
- Complimentary Wi-Fi
Reviews and Recommendations for Park Hyatt St. Kitts
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Recommended
Great property
By: Leslie
Reviewed on: 12 Feb 2018
The resort itself is stunning. The rooms were bright, airy, modern and a good size. The gym was spacious and well equipped, and the spa very nice. I would recommend waiting a little longer to visit, however, as they don't quite have their act together with staff and service. Breakfast was super slow, and the couldn't decide what was or was not included in the buffet.
There were a few design flaws in the property. Too many shallow and unlit steps, that could pose a hazard. There was no hot tub available, and the adult pool lacked a bar or bathroom close by.
A highlight of our stay was the Chef's dinner in the kitchen. The food was fabulous - and it was fun and intimate!!
Travel Advisor:
Katherine Gould
