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After 25 years in the healthcare marketing industry, I’ve joined my family’s business as a Virtuoso advisor. I’ve traveled the world and have a passion for food and wine oriented travel. I use my many additional years of experience in the restaurant industry (including certification through the National Restaurant Association and work as a hospitality trainer) to plan tailored trips for clients, be it an afternoon winetasting in Umbria or a total weeklong culinary immersion in Belgium.
Some of my favorite destinations include Italy (Florence, Bologna, Norcia, Rome, Sorrento, and the Amalfi Coast), France (especially Paris and Lyon), and Belgium (including Brussels, Ghent, Bruges, and Antwerp). From Napa Valley to South Africa, I enjoy using my culinary connections to plan one-of-a-kind adventures. Additionally, my extensive knowledge of youth leadership training – I head up the largest youth program of its kind in New Jersey – is a benefit when planning family and multigenerational trips, or even cooking classes abroad for aspiring young chefs.
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Working with Nicholas Cutrone, you will have access to:
- - Special perks and extra amenities
- - An experienced travel guide whom you can rely on before, during, and after the trip
- - Exclusive luxury resorts and properties
- - Once in a lifetime experiences
Explore with the BestVirtuoso Advisors are constantly pushing the boundaries in unique travel experiences.
Alliance programs are unique tailored experiences exclusive to travelers working with Virtuoso Travel Advisors.
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